Methi Mutter Malai

This is my first time cooking with Methi (Fenugreek leaves) though I have always eaten this dish at a restaurant. But never knew this is a beautiful simple dish for a weeknight dinner. For all those health freaks this is extremely healthy too, I substituted cream with yoghurt and used coconut oil. Growing up my mum…

Kerala Style Chilli Beef

After 3 long years I am back onto blogging. I started this blog and religiously posted at least once a week. I used to enjoy the process but over time things at home and work got hectic. I was still cooking during this time but it usually went from the pan straight into our tummy’s…

Hola!

I have been missing from the blog world for a while now, six months I think. Well I have been very much around; I do pay a visit to all of my favourite bloggers. I have been adjusting to a whole new routine which took away a lot of time and energy and now I do…

Weekend gourmet dinner

We had just a week from Friday to plan and prepare a three course -‘Gourmet dinner’. A week is never enough to plan and cook for seven people, well that’s exactly how it happened and in fact we did it in a day’s time.  ‘The food should be fine dining quality and plated to five star…

Wholewheat pizza dough

I have always wanted to make a pizza base, but every recipe i have come across asked for Italian Tipo ’00’ flour. Well i never stock this flour and moreover i wanted to savour a guilt-free healthy pizza. So i just followed the recipe off a magazine and replaced the flour with wholewheat flour. It turned…